CGOLDENWALL Manual Meat Slicer Meat Bone Cutter Machine Chinese Medicine Jerky Slicer Rib Chicken Fish Frozen Meat Vegetables Deli Food Slicing Machine Home Cooking Use

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★[SMALL AND SPACE SAVING] Working table:240*148mm,Blade length: 190mm; Product dimension: 358*182*76mm; Weight: 1.8kg.
★[CUTTING THICKNESS CONTROL] Precision calibration is engraved on the cutting panel, and the thickness of the slice can be accurately adjusted according to the calibration (0-45mm).Choose the most proper slice thickness for different kinds of ingredients.
★[403 STAINLESS STEEL, THICK BLADE] Thick blade makes cutting more powerful. Our slicer can persist in processing food materials without damaging the blade. The blade is forged and polished with 403 steel at high temperature, has a smooth surface and is easy to clean.The blade is more durable and sharper.
★[BALANCED SUPPORT FOOT & ANTI OVERTURNING DESIGN] Balance support foot can help balance the fuselage, Our slicer can quickly cut without rollover, to meet a variety of cutting requirements.
★[CUTTING TIPS] Our meat cutter can cut whole chicken, meat with small ribs and bones. It CANNOT cut beef short ribs, trotters, large ribs and bones, frozen meat or cow bones. You could choose our another product to cut frozen meat: KD0288 Meat Cutter(B0822JBL4Y). For food with bones or greater hardness, please place the material near the cutter head and cut it quickly, press a little harder