ZHEN Japanese VG-10 3-Layer forged High Carbon Stainless Steel Large Slicer Chopping chef Butcher Knife 8-inch, TPR handle

This ZHEN VG-10 3-layer forged steel knife is designed for cutting meat, fruit, and vegetables. The blade is made of 3 layers Japanese forged steel with a VG-10 steel cutting core at HRC 60-62 hardness for exceptional strength, durability, and stain resistance. The full tang handle comes in TPR that is non-slip, easy to clean, and waterproof. A mirror polished steel bolstering completes the look of this essential kitchen cutlery piece. Every ZHEN knife comes inside a Handcrafted box or storage box perfect for displaying or gifting. *Do not chop bones or use on glass, tile, or Granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15-degree angle. Limited lifetime against defects, 100% satisfaction . Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory.

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MADE WITH TOP GRADE JAPANESE 3-Layer forged Steel, VG-10 cutting core, HRC 60-62 hardness for exceptional sharpness, edge retention, and durability while being easy to sharpen
Blade size (length x width x thickness): 8 inches x 4 inches x 1.8 millimeters; net weight 0.74 pound
Full tang design with sealed-tight, waterproof, and durable Soft TPR handle for a non-slip and comfortable grip
Long-lasting, sharp edge for cutting meat, fruit, and vegetables (DO NOT chop bones)
Crafted in ISO 9001 certified Taiwan factory with steel imported from Japan; limited lifetime warranty against defects